Why does this matter on allotments?
Allotment gardeners use far smaller amounts of pesticides than commercial farms — but the principles still apply.
🌱 Pollinators are essential
Many allotment crops rely on bees and other insects. Fewer pollinators means poorer harvests, especially for fruiting crops.
🌱Healthy soil is full of life
Earthworms and soil insects break down organic matter, keeping the soil fertile. Chemicals that harm them can reduce long-term soil health.
🌱Nature already helps with pests
Ladybirds, hoverfly larvae and parasitic wasps control aphids and other common pests — but only if we don’t wipe them out with broad-spectrum sprays.
🌱Prevention usually works better than cure
Crop rotation, netting, good spacing, companion planting and encouraging wildlife often prevent problems before chemicals are needed.
A positive message for allotment gardeners The good news is that allotments are already well placed to be part of the solution. By growing thoughtfully, reducing chemical use, and working with nature rather than against it, allotment gardeners can:
- Protect pollinators and wildlife
- Improve soil health
- Build more resilient plots
- Set a positive example for sustainable food growing
As the science and regulations continue to evolve, one message is clear: how we grow matters — even on a single plot.